Home-Grown Salad

“Spring has sprung!” On at least a dozen walks around our neighborhood in March and April, I hopped around, kicking up my heels and exclaiming to Dan, “Spring has sprung!”  like a huge dork.  The first day we had temperatures above 60 I was ready to pack up all my winter clothes and haul them [...]

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Slow as a snail

So – it’s official as of May 7th, 2010 I have an MBA!  We celebrated the occasion by having “the dads” – mine and Mike’s – visit for the festivities and a little spring golfing.  We had graduation dinner at a delicious restaurant called John’s. I first ate at John’s last year when I volunteered for the [...]

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Boulder Chefs Up Front

I remember a question that a classmate/friend of mine asked me during the fall semester.  She said, “What’s your goal with the blog?” Of course my next question was, “What do you mean?”  As we got further into the discussion, I realized that she was asking about whether or not I was pursuing a revenue [...]

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Peanuts – Get your peanuts!

This photo is a perfect illustration of what you could see on any road trip in the Panhandle of North Florida or South Georgia.  If you look closely, you will see signs for stone crab, smoked mullet, and boiled peanuts – all at this one roadside stand! Depending on where you live, it’s probable that [...]

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